Maison Louis Jadot is one of Burgundy’s most respected negociants. Founded in 1859 by the Jadot family, the prestige and quality of the estate’s wines were well established in the 19th century. The family continued buying highly desirable vineyards in the 20th century. In 1985 the estate was sold to Rudy Kopf, Jadot’s American importer. Located in Beaune, the estate has 336 acres of Chardonnay, Pinot Noir and Gamay. Though all the maison’s wines are known for their high quality, signature wines are the Bonnes Mares, Chambertin-Close de Beze, Chevalier-Montrachet les Demoiselles, Corton-Charlemagne, Le Montrachet and Musigny. Pierre-Henry Gagey is president.
Batard-Montrachet is one of the four great Grand Cru Chardonnay vineyards in the appellation of Puligny-Montrachet, in Burgundy. Like its neighbor Le Montrachet, Batard-Montrachet also lies partly in the Chassagne-Montrachet appellation just to the south of Puligny-Montrachet. At 30 acres, Batard-Montrachet is the largest of four Grand Crus and it is divided into nearly 30 individually owned parcels. Located just to the east of Le Montrachet, the soil of Batard-Montrachet is deeper and less thin. The largest landholders are Leflaive, with 4.5 acres; Ramonet, 1.2 acres; Bachelet-Ramonet, 1.4 acres; and Paul Pernot, 1.5 acres.
This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.