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Light label condition issue
Removed from a temperature and humidity controlled wine cellar
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Complex aromas and flavors of black currant, blackberry, iron, sweet tobacco and Mediterranean herbs are the hallmarks of this elegant, tensile red, which is already revealing plenty, yet still feels reserved, as though there were many more facets to be discovered. Superb harmony and freshness prevail, ending with a long aftertaste.
Dark, fleshy and expansive on the palate...scents of blackberry jam, gravel, spice, new leather, licorice and crème de cassis. Potent tannins are nearly buried by the sheer intensity of the fruit.
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity.
This wine is beautiful and compelling straight out of the gate, showing a lovely mix of dark fruit, oak spice, balanced freshness, textural richness, soft tannins and an expertly contained 14% alcohol content.
Intense nose with a hint of iodine. Great tanginess that seems more Tuscan than bordelais. Long and really builds towards its ample finish.
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