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2018 AXR Winery Ritchie Vineyard Chardonnay

Not Currently In Auction

Latest Sale Price

April 2, 2023 - $76

Estimate

RATINGS

96Jeb Dunnuck

...rich, ripe, sexy notes of buttered orchard fruits, flower oil, brioche, honeysuckle, and toasted almonds...beautifully balanced and has a solid underpinning of acidity, classic Russian River power, and a great finish.

95James Suckling

Beautiful aromas of jasmine, hawthorn, white peach and fresh pineapple. Toast and smoked almond, too. It’s full-bodied and creamy with fantastic length. Wonderful depth and focus.

95Wine Enthusiast

Spicy with length and breadth, this vineyard-designated white has a depth of brioche and salty oak, with a tease of sea air. The fruit is richly layered, a mix of mango, apricot and pineapple, the richness in balanced and complemented by persistent, well-integrated acidity and ongoing freshness.

REGION

United States, California, Sonoma, Russian River Valley

Russian River Valley AVA is named for the river that meanders from Mendocino County in the north until it finally runs into the Pacific Ocean north of San Francisco. The AVA is cool thanks to its proximity to the northern California coast and the river, and grape growers must learn to deal with regular fog. Nevertheless in recent decades the AVA has become one of the best in the state, meaning that its wines often earn excellent reviews and have considerable cachet. The AVA status was awarded in 1983 and today the appellation has 15,000 vineyard acres. Chardonnay is the most widely planted grape though Pinot Noir has also been very successful in recent decades. Russian River Valley Pinot Noir are known for being rich, lush and filled with concentrated fruit and berry flavors. Russian River Pinot Noirs are today considered some of the best domestic Pinot Noirs.

TYPE

White Wine, Chardonnay

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.