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2017 Château Troplong-Mondot

Not Currently In Auction

Latest Sale Price

August 24, 2025 - $76

Estimate

RATINGS

96James Suckling

Very perfumed and subtle with crushed currants, smoke and blackberries. Medium to full body. Compressed, round tannins and a flavorful finish. Shows focus and finesse with serious structure for the vintage. It grows slowly on the palate. Really beautiful.

96Wine Enthusiast

This wine is structured, with dense tannins as well as impressively ripe black fruit. Showing lifted acidity, succulent blackberry flavors and elegance...

95The Wine Advocate

...expanding notions of warm blackberries, wild blueberries and licorice plus hints of smoked meats, black olives, pencil shavings and truffles. Medium to full-bodied, the palate is packed mouth-coating black fruits, exploding into loads of earthy sparks with a soft, velvety texture from ripe, rounded tannins. It finishes with spectacular freshness and loads of layers.

95-98Vinous / IWC

...endowed with tremendous depth and vibrant. A rush of black cherry, plum, mocha, new leather and spice builds as this gorgeous Saint-Émilion shows off its breeding and total class...

95Jeb Dunnuck

...stunning perfume of creme de cassis, black raspberries, white chocolate, crushed flowers, and a terrific sense of minerality. Flawlessly balanced, medium to full-bodied, and nicely concentrated, it shows the more elegant, classical style of the vintage beautifully...

94Wine Spectator

Very fresh in feel, with silky textured plum, cassis and cherry flavors infused with rooibos tea, mineral and floral notes. The long, refined finish lets the pure fruit sing, while the minerally edge adds detail.

PRODUCER

Château Troplong-Mondot

ChâteauTroplong-Mondot was elevated to Premier Grand Cru of the St.-Emilion appellation in 2006. With almost 70 acres, the estate is one of the largest in St.-Emilion, on the right bank of the Gironde River that bisects Bordeaux. The vineyards are on a steep hillside that rises to 100 meters, and the soils are a thick limestone layer under dense clay. The château itself was built in the 18th century though it takes part of its name from Raymond Troplong, who acquired it in 1850 and continued the estate’s reputation for making excellent wine. Today the estate is owned by the Valette family, which also owns Château Pavie, adjacent to the Troplong-Mondot estate. The vineyards are planted to 80% Merlot, 10% Cabernet Franc and 10% Cabernet Sauvignon. About 90,000 bottles of Château Troplong-Mondot are produced annually. The estate also makes a second wine, simply called Mondot, which typically wins compliments from reviewers. Up to 30,000 bottles of Mondot are produced annually.

REGION

France, Bordeaux, St.-Émilion

Saint-Émilion is on the east side of the Dordogne River. At 13,400 acres it is one of Bordeaux’s largest appellations, and perhaps its most picturesque. It is also home to what has been called “the garagiste” movement of upstart, tradition-defying winemakers who produce artisanal wines in styles that are unconventional for the appellation. The village of Saint-Émilion dates from the middle ages and it sits on low hills, surrounded by ancient walls. Like its neighbor Pomerol, Saint-Émilion was not included in the famous Bordeaux classification system of 1855. But a century later a ranking system was put in place, and unlike the classification system for the Medoc, the Saint-Émilion system is reviewed every ten years, meaning that estates can be upgraded or downgraded. There are three rankings: Grand Cru Classé, Premier Grand Cru Classé B and Premier Grand Cru Classé A, with the final ranking being the best. Such legendary Saint-Émilion estates as Châteaux Ausone and Cheval-Blanc are Premier Grand Cru Classé A, along with Châteaux Pavie and Angélus, both added to the classification in 2012. Wines in this appellation are primarily Merlot, mixed with Cabernet Franc and Cabernet Sauvignon.

VINTAGE

2017 Château Troplong-Mondot