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2012 Louis Jadot Puligny-Montrachet Les Folatières

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

Ends Sunday, 7pm Pacific

RATINGS

92Wine Spectator

Bright, with peach, melon and floral aromas and flavors, showing hints of butter and spice. Rich and supple, with a lingering aftertaste of fruit and spice.

91Stephen Tanzer

Slightly high-toned aromas of white peach, acacia flower and nutty oak. Juicy and savory in the mouth, more about soil than primary fruits.

17.5Jancis Robinson

Excellent palate weight without any heaviness. Sweetness and acidity seem well married. Such a charmer with some herbal notes.

PRODUCER

Louis Jadot

Maison Louis Jadot is one of Burgundy’s most respected negociants. Founded in 1859 by the Jadot family, the prestige and quality of the estate’s wines were well established in the 19th century. The family continued buying highly desirable vineyards in the 20th century. In 1985 the estate was sold to Rudy Kopf, Jadot’s American importer. Located in Beaune, the estate has 336 acres of Chardonnay, Pinot Noir and Gamay. Though all the maison’s wines are known for their high quality, signature wines are the Bonnes Mares, Chambertin-Close de Beze, Chevalier-Montrachet les Demoiselles, Corton-Charlemagne, Le Montrachet and Musigny. Pierre-Henry Gagey is president.

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Puligny-Montrachet, Les Folatieres

Les Folatieres is a 43-acre Premier Cru vineyard in the appellation of Puligny-Montrachet, in Burgundy’s Cote de Beaune. It is nearly in the center of the Premier Crus and is the largest Premier Cru in Puligny-Montrachet. Burgundy writer Clive Coates has written that “Les Folatieres is a fullish, meaty, mineral wine with plenty of weight of fruit and good grip – a typical Puligny premier cru in fact.”

TYPE

White Wine, Chardonnay, 1er (Premier) Cru

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.

VINTAGE

2012 Louis Jadot Puligny-Montrachet Les Folatières