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2017 Cristom Eileen Vineyard Pinot Noir

Not Currently In Auction

Latest Sale Price

March 31, 2024 - $53

Estimate

RATINGS

95Vinous / IWC

... An intensely perfumed bouquet... Offers sweet, penetrating raspberry, blueberry, cherry pit, lavender pastille and spicecake flavors that show serious depth as well as vivacity. Displays impressive clarity and spicy thrust on the finish, which features smoothly interwoven tannins and suave, clinging floral and mineral notes.

94James Suckling

This has a very bright array of rich red cherries, together with a herbal accent and a thread of rose-like perfume, as well as autumnal leaves and sweet, woody spices. The palate has very assertive red cherries with elegant tannins that are paper-fine, but have combined length and strength...

93The Wine Advocate

...opens with cinnamon stick, dried leaves and dusty earth, segueing slowly to black cherries, peppered meats, Earl Grey tea leaves, charcuterie, dried herbs and a spicy vein. The medium-bodied palate is slow to blossom, softly chalky and super fresh with a long, nuanced finish...

91Wine Spectator

Graceful and expressive, featuring multilayered cherry and blueberry flavors, laced with green tea accents and building structure toward polished tannins.

91Wine Enthusiast

Bold, substantial raspberry and black cherry fruits anchor this block selection, wrapped in the drying astringency of tea leaves. The finish lingers gracefully...

REGION

United States, Oregon, Willamette Valley

Willamette Valley AVA was established in 1983, and it is the oldest appellation in Oregon. Oregon’s modern wine industry began in the Willamette Valley in the 1960s when artists, vagabond winemakers, and U.C. Davis oenology graduates looking for new territory started their own, small, off-the-grid wineries. The appellation is the state’s largest, and it extends 175 miles from Columbia River on the Washington/Oregon border to just south of Eugene, near central Oregon. The Willamette River runs through the area, helping to give the appellation a mild year-round climate. There are six smaller sub-appellations within this AVA, but altogether the Willamette Valley has the largest concentration of wineries in Oregon, as well as the majority of the state’s most famous producers. Pinot Noir is king here, followed by Chardonnay, Pinot Gris and Riesling. To most admirers of Oregon Pinot Noir, Willamette Valley offers the most distinctive wine choices in the state.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.