High-pitched aromas of redcurrant, dried cherry, potpourri and spicecake. Silky in texture and alluringly spherical, offering seamless red fruit and floral pastille flavors and late notes of blood orange and Asian spices.
It has a Bordeaux- inspired bouquet with herbaceous notes infusing the brambly black fruit: smoke, forest floor, wild mint and cedar. The palate is medium-bodied with bright blackberry, strawberry and Morello on the entry.
Firm and elegant, this red is lean but dense, with dried cherry, tobacco, vanilla, licorice and leaf flavors, complex and harmonious in the traditional style. This is not showy, but has depth and length.