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Benedicte et Stephane Tissot

Bénédicte et Stéphane Tissot is the label used for wines that formerly were labeled Domaine André et Mireille Tissot. André and Mireille founded the Arbois estate in 1962 and their son Stéphane learned his winemaking craft in Australia and South Africa before taking over the family estate in 1990. He now runs it with his wife Bénédicte. The estate became entirely organic in 1999 and entirely biodynamic in 2004. Stéphane and Bénédicte have worked to make the wines of Jura, and their estate, better known internationally and the couple now exports about half of what they produce. Due to technical legal reasons, some of their wines are still produced under Stéphane’s parents’ names. Like some other game-changing producers in the Jura, the domaine has long avoided the addition of sulfur, or has at least used very little sulfur. The domaine produces 28 wines, including Chardonnay, Savagnin, and Trousseau and sparkling Crémant.

2015 Benedicte et Stephane Tissot Trousseau Amphore

Capsule condition issue

WA  91   

2015 Benedicte et Stephane Tissot Trousseau Amphore

Light capsule condition issue; light label condition issue

WA  91