Barone Ricasoli is one of Chianti’s largest estates, with nearly 650 acres of vineyards in Gaiole in Chianti, in the southern part of the Tuscany’s Chianti appellation. The estate has been in the hands of Ricasoli family for more than 500 years. The winery today is run by Francesco Ricasoli and other family members, and it calls itself the oldest commercial winery in Italy. The estate makes many wines, including a rose, vin santo and a Chardonnay blend, though its Chiantis are its signature wines. Its flagship Castello di Brolio Chianti Classico is usually a blend of 80% Sangiovese, 10% Merlot, and 10% Cabernet Sauvignon. Gambero Rosso, Italy’s leading wine journal, notes that Barone Ricasoli’s vineyards “have always been managed to ensure high-quality fruit.”