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Anne Et Herve Sigaut

Anne et Herve Sigaut run their 25-acre domaine in Chambolle-Musigny in classic fashion. The domaine has been in the Sigaut family for at least four generations, and it is now totally organic. They produce several Premier Crus and some village wines, most from Chambolle-Musigny. The couple took over the estate in 1990 from Herve’s father, and they renovated their cellar in 2004 adding stainless steel vats, a new sorting table and a new, gravity-fed vinification set-up. Though their wines are not well-known, Burgundy experts have been complimentary, and Clive Coates has written that “this is a good address,” which is for Coates an endorsement of quality.

2004 Anne Et Herve Sigaut Morey-Saint-Denis Les Millandes

Lightly depressed cork; light label condition issue