Albino Rocca is a 58-acre estate in Barbaresco, in Italy’s Piedmont region. It was founded in 1950 and is still owned by the son and grand-daughters of the founder. Angelo Rocca and his daughters make a portfolio of wines, including their flagship Barbarescos. They also produce Barbera, Dolcetto d’Alba and a few white wines, including Chardonnay. About 130,000 bottles are produced annually. Gambero Rosso, Italy’s leading wine journal, has written that Rocca “has achieved a consistent standard of excellent quality. His entire range of wines, from the whites to the Barbaresco cru selections, is a solid and reliable point of reference.”