Beckmen Vineyards was founded in 1994 by Tom and Judy Beckmen and their son Steve. The family had built a highly successful business in the production of keyboards and synthesizers, but for their encore venture they wanted to make wine. They purchased a winery near Los Olivos and a few years later purchased a large nearby ranch. Today they have 150 acres of vineyards and make their wine at the Los Olivos winery. Like many Central Coast producers, Beckmen specializes in Rhône-style grapes and blends. They grow Syrah, Grenache, Viognier, Grenache Blanc, Marsanne, Mourvedre and Counoise. They have also started growing smaller amounts of Bordeaux-style grapes. Beckmen makes a large portfolio of reds, whites and rosés. The wines are consistently well reviewed and have been served at the White House.
This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.