2002 Chateau de Puligny Montrachet Pommard Les Pézerolles

Château de Puligny-Montrachet is part of the wine producing and negociant enterprise of the de Montille family. The family has had its roots in Burgundy winemaking since the 18th century. But it was Hubert de Montille, who trained as a lawyer, who nevertheless took over the family business in the 1950s, ending the family’s centuries-long tradition of selling grapes to negociants. Hubert died several years ago and today Hubert’s children Étienne and Alix run the estate. Etienne worked during the 1990s at California wine producers. The de Montilles bought the 50-care Château de Puligny-Montrachet in 2012, primarily to produce Chardonnay. The family’s other labels include Deux Montille Soeur-Frére and Domaine de Montille.

Les Pezerolles is a 15-acre Premier Cru vineyard in the Pommard appellation of Burgundy’s Cote de Beaune. Since there are no Grand Crus in Pommard, the Premier Crus have special importance. Robert M. Parker Jr. has written that “Pommard at its best is the fullest wine made in the Cote de Beaune.”

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.