Domaine Frederic Esmonin and Domaine des Estournelles are both owned and operated by Andre Esmonin and his son Frederic. The family is in Gevrey-Chambertin and they own or lease a total of 15-acres. Until the late 1980s most of what the family grew went to negociants such as Jadot, but starting in the early 1990s the Esmonins made very limited amounts of wine under their own labels. Today they have Grand Cru parcels in Ruchottes-Chambertin, Mazis-Chambertin, Chambertin Clos de Beze, Bonnes-Mares and Chambertin. They have Premier Cru parcels in Gevrey-Chambertin. The Esmonins also run a small negociant business.
Charmes-Chambertin is a 78-acre Grand Cru vineyard in Gevrey-Chambertin that traditionally includes the acreage of nearby Mazoyeres-Chambertin. For nearly 200 years the growers of Mazoyeres have been legally allowed to sell their wines under the more famous name of Charmes-Chambertin, and virtually all of them do. Charmes-Chambertin is the largest of the Gevrey-Chambertin Grand Crus, and it generally has an excellent reputation. The slope of the vineyard is gentle and the surface soil poor. But producers including Joseph Roty, Christian Serafin, Domaine Dujac, Faiveley and Joseph Drouhin are acclaimed for their Charmes Chambertin. Principal landholders are Camus, with 14.75 acres; Perrot-Minot, 4 acres; and Armand Rousseau, 3.5 acres.
This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.