Amazingly supple and plush, with elegant coffee, currant, black cherry and spice flavors, this is beautifully crafted, with fine tannins. Deceptively subtle and sophisticated. Best from 2001 through 2009.
...reveals a gorgeous nose of sweet cassis fruit, chocolate, iron, and licorice. Full-bodied, powerful, and weighty, with moderately high tannin, it requires 3-4 years of cellaring. It should last 25+ years
400 cases produced