Domaine Bernard Morey is in Chassagne-Montrachet, Burgundy. The 21-acre estate is owned and operated by Bernard Morey and his two sons, Thomas and Vincent. With the exception of a small parcel of Batard-Montrachet, most of the domain’s vineyards are premier cru. The estate produces both red and white wines that please many Burgundy wine experts. Robert M. Parker Jr. has written that “I would be happy to drink any wine from this domaine. Bernard Morey has always been one of my favorite producers, fashioning upfront, juicy, succulently-styled wines…”
En Cailleret is a 50-acre Premier Cru vineyard in Chassagne-Montrachet in Burgundy’s Cote de Beaune. It is one of 51 Premier Crus in the appellation and it lies between 250 and 300 meters. The vineyard faces southeast. Robert M. Parker Jr. has written that “Chassagne-Montrachet is a treasure trove for outstanding Premier Cru vineyards. In fact, certain Premiers Crus…often achieve Grand Cru status in quality if not in name.”
This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.
Preferred storage and shipping partner of 
Share
Post
Tweet
Copy Link
<
>
service@winebid.com
(888) 638-8968
