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2000 Bertrand Ambroise Corton Le Rognet

Removed from a professional wine storage facility; Obtained by inheritance; Consignor is second owner

Ends Sunday, 7pm Pacific

RATINGS

93+ The Wine Advocate

...explodes from the glass with fresh plums, spices, black currants, black cherries, and hints of tar. A hugely intense, mouth-staining wine, it conquers the palate with layers of assorted black fruits...

89-91Stephen Tanzer

Reduced, wild aromas of game and nutty oak. Fat and sweet in the mouth. Finishes with substantial chewy, ripe tannins.

89-92Burghound.com

A monumentally structured wine with its explosive nose of earth, crushed super ripe black fruit and incredibly complex, multi-layered flavors that are so long that they seem to have no end. This is bold, rich and very dramatic.

PRODUCER

Bertrand Ambroise

Maison Bertrand Ambroise is a 33-acre estate in Premeaux-Prissey, near Nuits Saint Georges. The estate dates to the 18th century but it became Maison Bertrand Ambroise in 1987, when Bertrand Ambroise acquired the estate. He runs it with the help of his wife and children. The estate has Grand Cru parcels in Clos de Vougeot, Corton and Corton-Charlemagne, as well as numerous Premier Crus in Nuits Saints Georges, Vougeot, Pommard and Saint-Aubin.

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Aloxe-Corton, Le Corton

Corton is a Grand Cru vineyard for red wine within the Corton appellation. It is a long, slender, stony limestone site that wraps part way around the top slopes of Montagne de Corton, a hill that reaches to 1,150 feet. The 234-acre vineyard primarily faces south, west and east, and is sheltered by a windbreak of trees while also receiving excellent exposure to sun. Corton is the Cote de Beaune’s only red Grand Cru. The largest producers are Louis Latour, with 37.5 acres; Hospices de Beaune, with 16 acres; and D'Ardhuy, with 11.85 acres. The names of smaller vineyards within Corton are frequently added to the names of Corton wines, resulting in names such as Corton Les Renardes, Corton Les Chaumes, Corton les Perrieres, etc.

TYPE

Red Wine, Pinot Noir, Grand Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2000 Bertrand Ambroise Corton Le Rognet