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2010 Reynvaan Stonessence Syrah

Not Currently In Auction

Latest Sale Price

January 29, 2023 - $88



98Wine Spectator

Polished, plush and deeply expressive, pulsing with purple plum, black currant, wild blueberry, clotted cream and exotic spice flavors...

96The Wine Advocate

...peppered beef, salty minerality, lavender, pepper and black and blue tinged fruit profile that can be found... Full-bodied, concentrated and ethereally textured, it has a core of vibrant acidity, ripe tannin and a blockbuster finish.

94Vinous / IWC

Black raspberry, gunflint, smoked meat, woodsmoke and maple syrup on the nose. Plump, large-scaled and rich, with terrific meaty depth to the classically dry black fruit and smoke flavors. Boasts outstanding volume and breadth...


United States, Washington, Walla Walla Valley

Walla Walla Valley AVA likes to call itself the Napa Valley of Washington, and given the concentration of well-reviewed wineries in the appellation, the comparison is understandable. The Walla Walla appellation is comprised of 340,000 acres, of which 1,200 acres are vineyards. Walla Walla is located in the southeastern corner of Washington and it extends slightly into northeastern Oregon. It is named after the Walla Walla River Valley, and the city of Walla Walla is the commercial center of Washington’s wine industry. The city was founded in the 1840s by the Hudson’s Bay Company as a trading post, but as early as the 1850s farmers were planting grapes for winemaking. Prohibition shuttered winemaking in the early 20th century, but a winemaking renaissance started in the 1970s when Leonetti Cellars, still one of the state’s most acclaimed wineries, started producing acclaimed Cabernet Sauvignon. Walla Walla’s AVA status was awarded in 1984 and today there are more than 100 wineries. Cabernet Sauvignon is the most frequently planted grape, followed by Merlot, Syrah, Cabernet Franc, Sangiovese Chardonnay and Viognier.


Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.