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2009 Nickel and Nickel Hayne Vineyard Cabernet Sauvignon

Not Currently In Auction

Latest Sale Price

September 3, 2023 - $72

Estimate

RATINGS

93The Wine Advocate

A deceptively medium-bodied wine... gracious and beautifully balanced from start to finish. The soft, supple fruit and harmonious tannins... should drink well pretty much upon release and drink well for another decade beyond that.

93Stephen Tanzer

Dark aromas of cassis, blackberry and licorice. Plush, intense and sweet, but with terrific acid grip energizing the juicy flavors of currant and tobacco... Finishes long and precise, with suave tannins and lush yet vibrant...

92Wine Enthusiast

Right now, the tannins are so fierce, they overshadow the jammy blackberry and cassis flavors. With such an elegant construction and balance, there’s no reason it shouldn’t develop in the bottle over the next 8–10 years.

PRODUCER

Nickel and Nickel

Nickel & Nickel, in Oakville, was founded in 1997 by the partners who also own the Far Niente and Dolce wineries. The founding principle behind Nickel & Nickel is to make only 100% varietal, single-vineyard wines. As a result the winery creates single-vineyard Cabernet Sauvignons from six sub appellations including Oakville, St. Helena, Howell Mountain, Rutherford, Stags Leap and Yountville. The producer also makes single-vineyard Chardonnay, Merlot, Syrah and Zinfandel from vineyards in Napa Valley and Sonoma. Winemaker Darice Spinelli joined the winery in 1998. Nickel & Nickel’s headquarters is located on a 19th century farmstead where the original 1884 farmhouse serves as the company’s offices.

REGION

United States, California, Napa Valley, St. Helena

St. Helena AVA is at the northern end of Napa Valley just north of Rutherford and south of Calistoga. It is a relatively warm climate thanks to the Mayacamas Mountains on its western edge, which protect it from Pacific Ocean fog. Out of the 9,000 acres in the appellation, some 1,500 are under vine. The principal grapes grown in St. Helena are the Bordeaux grapes of Cabernet Sauvignon, Cabernet Franc and Merlot. St. Helena is considered prime wine producing territory, and it was one of the first important wine producing regions in northern California. The legendary Charles Krug founded his winery just north of the town of St. Helena in 1873, and today the appellation is home to many prestigious producers, including Abreu, Grace Family and Spottswoode.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.