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2009 Château Palmer

Removed from a professional wine storage facility; Purchased from a private collector

Removed from a professional wine storage facility; Purchased from a private collector

Removed from a professional wine storage facility; Purchased from a private collector

2 available
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Removed from a professional wine storage facility; Purchased from a private collector

Ends Sunday, 7pm Pacific
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RATINGS

98James Suckling

This has such class and power. Aromas of blueberries and blackberries, with hints of violets. Full-bodied, with polished tannins and a juicy finish. Solid and extremely pretty. Fabulous finish.

97Robert M. Parker Jr.

One of the all-time great Palmers... thrilling levels of concentration and intensity... phenomenally concentrated, viscous, opulent... This sensational Palmer reveals even more floral notes than vintages such as 2005 and 2000.

95Wine Spectator

This is on another level from most in the appellation, with gorgeous layers of warm currant confiture, smoldering tobacco, licorice snap, warm paving stone and anise all framed by tarry but integrated grip. Stays sleek and well-defined...

95Stephen Tanzer

Very ripe aromas of boysenberry, chocolate, violet and minerals. Wonderfully silky and intense, with terrific complexity to its dark berry, floral and minerals flavors. ...texture of liquid velvet, with its seductive raspberry...

16Jancis Robinson

REGION

France, Bordeaux, Margaux

Margaux is one of Bordeaux’s most famous appellations and also one of its largest, with about 3,400 acres of vineyards. Located on the Left Bank of the Gironde River, Margaux has the greatest number of classified-growth châteaux (or crus classé) according to the 1855 classification. There are twenty-one crus classé, including the most famous estate, the first growth Château Margaux. The Margaux appellation includes vineyards around the village of Margaux and the villages of Arsac, Cantenac, d’Issan, Labarde and Soussans. Wines from the best Margaux châteaux and vintages are prized for their perfumey fragrance and elegant, silky mouthfeel. Margaux wines are predominately Cabernet Sauvignon blended with Merlot, Petit Verdot and Cabernet Franc.