Sign In

2005 Bouchard Pere et Fils Nuits-St.-Georges Les Damodes

Removed from a professional wine storage facility

4 available
Bid *
Ends Sunday, 7pm Pacific

RATINGS

88-91Stephen Tanzer

Vibrant aromas of blackberry, cassis, black cherry and violet. Sweet on entry, then quite tight in the middle, with strong acidity keeping the dark berry flavors under wraps. Strong in extract. Tannic finish.

PRODUCER

Bouchard Pere et Fils

This Beaune-based domaine is one of the largest and most venerable in Burgundy. It was founded in 1731 by Michel Bouchard as a textile sales and distribution company. But twenty years later Michel’s son Joseph acquired vineyards in Volnay in the famous Les Caillerets climat and started producing wine. Over the centuries the family continued to acquire exceptional vineyards throughout the Côte d’Or. For nine generations the Bouchard family ran the estate, creating notable wines, and ran their own negociant business. In 1986 the Bouchards built a new state-of-the-art facility and in 1995 they sold the estate to the French Champagne house Joseph Henriot. With more than 300 acres of vineyards in various parts of Burgundy, Bouchard Pere et Fils produces Grand Crus, Premiers Crus and other wines. It makes red and white Burgundies and is especially well-known for Grand Cru Chardonnays.

REGION

France, Burgundy, Côte d'Or, Côte de Nuits-Villages, Nuits-St.-Georges, Les Damodes

Les Damodes is a 21.5 acre Premier Cru vineyard in the Nuits-Saint-Georges appellation, in Burgundy’s Cote-de-Nuits. It is near the northern boundary of Nuits-Saints-Georges, at an average elevation of 290 meters with some relatively steep inclines. The soil is limestone, gravel and sand. Some wine writers note that the wines from these northern Nuits-Saint-Georges vineyards have a hint of Vosne about them, since they are so close to the Vosne-Romanee appellation. Because there are no Grand Cru vineyards in Nuits-Saints-Georges, the appellation’s considerable reputation rests on its excellent Premier Crus.

TYPE

Red Wine, Pinot Noir, 1er (Premier) Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.

VINTAGE

2005 Bouchard Pere et Fils Nuits-St.-Georges Les Damodes