Asian spice, and roasted meat smells. In the mouth, it is seamless, full-bodied, with an unctuous texture, gorgeously sweet tannin, and layer upon layer of concentration.
...ripe, rich, sharply focused currant, plum, blackberry and spicy dark-fruit flavors. Firms up nicely on the finish.
...attractive nose combines blueberry, violet, licorice and lavender; still quite primary. Then juicy and intense if on the lean side, with a captivating floral freshness, brisk acidity and surprising succulent persistence...