2006 Sonoma-Cutrer Les Pierres Chardonnay

Sonoma-Cutrer was founded in 1973 in Windsor, in the Sonoma Coast appellation of Northern California. It began strictly as a grape growing enterprise but in the early 1980s the estate started making Chardonnay. Today the estate includes 1,000 acres in the Sonoma Coast region and produces 150,000 cases of wine a year. The estate is still known for its well-regarded Chardonnays though it also produces Pinot Noir. Today the estate is owned by Brown-Forman, an international spirits concern.

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.