Sign In

2007 Domaine De Chevalier (Blanc)

Not Currently In Auction

Latest Sale Price

February 11, 2018 - $110



96Robert M. Parker Jr.

93+ Stephen Tanzer

Reticent but pure aromas of lemon, crushed stone, violet and lavender. Locked up tight on the palate, showing near-painful flavors of citrus peel, crushed stone and vanilla.

91-94Wine Spectator

Fresh and bright, with mineral, lemon and apple aromas and flavors. Full-bodied, with a lemony palate, fresh acidity and a long, subtle finish.

17Jancis Robinson

Bright, fresh citrus and slightly herbal, then much denser and richer on the palate. Fruit persists to a lovely fresh finish.


France, Bordeaux, Graves, Pessac-Léognan

Pessac-Léognan was created in 1987 from the northern part of the left bank Graves appellation. Before then it was simply part of Graves, or sometimes it was called Haut-Graves. Unlike many other Bordeaux appellations, Pessac-Léognan is known for both red and dry white wines, although its reds are more famous. The appellation includes ten communes and the area’s most important châteaux, including Château Haut-Brion, the only non-Médoc estate included in the 1855 Bordeaux classification. There are 2,964 acres of vineyards in Pessac-Léognan and 16 classified growth estates. The main red grapes grown are Cabernet Sauvignon and Merlot, along with a small amount of Cabernet Franc. White grapes grown are Sauvignon Blanc and Semillon, with a little Muscadelle. Pessac-Léognan is considered to have the best terroir of the greater Graves region.