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2005 Domaine Méo-Camuzet Vosne Romanee Les Chaumes

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June 9, 2024 - $340

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RATINGS

93Burghound.com

... A deft touch of wood frames highly spiced black berry and cherry fruit aromas trimmed in hints of underbrush and warm earth that complement the very rich, refined and admirably concentrated flavors that are both complex and delicious,..

92-93The Wine Advocate

... vintage-typical black fruits, along with notes of game on the nose. Firm but ripe and rich in the mouth, with cassis, elderberry and beet root accented by salty, stony minerality and savory soy and meat juice character...

89-92Stephen Tanzer

... Pure aromas of blackberry, licorice and violet. Ripe, dense and sweet, with firm underlying minerality giving definition to the dark fruit and chocolate flavors. Finishes with substantial ripe tannins...

PRODUCER

Domaine Méo-Camuzet

Domaine Meo-Camuzet owns or controls 38 acres in Vosne-Romanee, in Burgundy’s Cote d’Or. The estate was founded in the early 20th century when Etienne Camuzet, a politician from the Cote d’Or, started acquiring vineyards. His daughter passed them on to Jean Meo, a relative who worked for Charles de Gaulle. Until the 1980s much of the domaine was farmed by metayers, or sharecroppers, who gave part of what they produced to the domaine and kept the rest. In 1945 the young Henri Jayer began working Meo-Camuzet parcels in Richebourg, Vosne-Romanee, Les Brulees and Nuits-Meurgers. When Meo’s son Jean-Nicolas took over the estate’s operations in 1985, he worked closely with the legendary Jayer for three years, until Jayer retired in 1988. Jayer died in 2006, but his winemaking legacy is evident in Meo-Camuzet’s modern vintages. Today the estate produces Grands Crus, Premiers Crus and village wines.

REGION

France, Burgundy, Côte d'Or, Côte de Nuits, Vosne-Romanee, Les Chaumes

Les Chaumes is a 16.1-acre Premier Cru vineyard in the Vosne-Romanee appellation of Burgundy’s Cote de Nuits. Located on the appellation’s southern boundary, it is just to the west of Aux Malconsorts. The slight slope of the vineyard makes for good drainage, and the soil is a rich mix of clay and alluvial soil.

TYPE

Red Wine, Pinot Noir, 1er (Premier) Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.