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Removed from the temperature and humidity controlled commercial cellar of One Market Restaurant in San Francisco; Acquired directly from the producer or wholesaler
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The peel of russet pear, the flesh of ripe red apple, the herbal tang of pimpernel. All of these notions meet in the nose...dry palate is light but has a lovely, slightly funky element of earthiness that also lends texture as a counterweight to the bright zesty freshness...finish is clean, dry and deliciously bracing.
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