Estimate
...broad with aromas of jasmine, lime zest, flinty reduction, and quince. Medium to full-bodied, it has fantastic energy, with a silky, linear feel, refreshing acidity, and a mouthwatering and balanced, mineral-toned finish.
Aromas of flint, crushed stones, dried apples and lemon rind. Full-bodied with density and a solid structure, yet it’s not heavy. Fantastic phenolics. What great structure. Dried apples, creme brulee and just a hint of caramel on the palate.
Glorious and concentrated lemon oil aromas leap from the glass, followed by crushed slate and seaspray salinity. The palate balances rich texture with juicy Meyer lemon pulp and fleshy grilled pineapple, lifted by a complementary cardamom spice, and mineral petrichor finishes the wine elegantly.
...aromas of peach, quince paste, hazelnuts, honey, toast and allspice...palate offers concentrated, spicy flavors foiled by surprisingly tangy acidity and a long, bright finish.