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2021 DVO (Dalla Valle & Ornellaia)

Removed from a professional wine storage facility; Purchased at retail

Ends Sunday, 7pm Pacific
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RATINGS

97Vinous / IWC

Dark-toned fruit, gravel, crushed rocks, pencil shavings and cloves all race across the palate.

96The Wine Advocate

...nose is charming and complex, with notes of ripe blueberries and cassis joined by florals and a hint of licorice, while the mouth is full-bodied, plummy and rich...long, silky finish picks up a hint of dark chocolate...

96Wine Spectator

...notes of roasted apple wood, cedar, warm earth, baker's chocolate and sweet tobacco leading off, followed by a deep well of black currant, blackberry and black cherry paste flavors. Flashes of flinty minerality peek in, adding cut and energy as the finish rumbles along, with a grippy, terroir-driven feel.

96-98Jeb Dunnuck

...full-bodied aromas and flavors of ripe black fruits, black olive, bouquet garni, and dark chocolate, and it's rich and powerful, with a great mid-palate and building tannins...

REGION

United States, California, Napa Valley

Napa Valley AVA is the most famous winemaking region in the United States and one of the most prestigious in the world. With nearly 43,000 acres of vineyards and more than 300 wineries, it is the heart of fine wine production in the United States. Winemaking started in Napa in 1838 when George C. Yount planted grapes and began producing wine commercially. Other winemaking pioneers followed in the late 19th century, including the founders of Charles Krug, Schramsberg, Inglenook and Beaulieu Vineyards. An infestation of phylloxera, an insect that attacks vine roots, and the onset of Prohibition nearly wiped out the nascent Napa wine industry in the early 20th century. But by the late 1950s and early 1960s Robert Mondavi and other visionaries were producing quality wines easily distinguishable from the mass-produced jug wines made in California’s Central Valley. Napa Valley’s AVA was established in 1983, and today there are 16 sub-appellations within the Napa Valley AVA. Many grapes grow well in Napa’s Mediterranean climate, but the region is best known for Cabernet Sauvignon. Chardonnay is also very successfully cultivated, and about 30% of the AVA’s acreage is planted to white grapes, with the majority of those grapes being Chardonnay,

VINTAGE

2021 DVO (Dalla Valle & Ornellaia)

DVO is a collaboration between Dalla Valle and Ornellaia