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A medium-bodied Chardonnay with notes of apples, pears, cooked lemons, dried herbs and some sweet spices. Round and creamy with a fresh core of apples and a caressing texture. Poised and harmonious. It has volume and balance with a precise, long finish.
...textured and rounded, with ripe stone fruits, pineapple, and white flower notes in a more medium to full-bodied, textured package. It has a kiss of minerality on the finish...
Notes of lime custard are carried easily by the wine's gorgeous, silky texture. The oak is slightly obvious and not too toasty—although there are hints of toasted hazelnut and cashew—but it's also almost grassy and herbal in nature. Overall, this medium to full-bodied effort is round and generous, but it just doesn't have quite the length and cut of the other bottlings, finishing a touch soft.
Strikes a remarkable balance between fresh citrus notes -- tangerine, Meyer lemon and fleshy, juicy mango -- and toasted spice accents, including nutmeg, cardamom and toasted fennel seed. The structure is dense and mouthwatering, with a long, generous finish, where a candied ginger note lingers.
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