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...aromas of hazelnut, blueberries, tobacco, bay leaf, terra cotta and iodine are very impressive and broad, giving great interest. Notes of spearmint and eucalyptus. Full-bodied yet hemmed in with firm, velvety tannins that frame the wine nicely with plums,chocolate and spice. Refined tannins.
...has a gorgeous perfume of red and black currants, new leather, dried flowers, and tobacco... These all carry to a full-bodied Cabernet with incredible purity and finesse, flawless balance, ultra-fine tannins, and a beautiful finish.
...starts off with vaguely floral and pronounced leafy notes backed by ripe black cherries and hints of dusty earth. In the mouth, it's medium to full-bodied, expansive and silky in texture, with a long, softly tannic and mocha-tinged finish.
This is ripe, but with subtle refinement, as the gently mulled plum, currant and black cherry fruit glides along, with a structure that is both silky and loamy in feel. Hints of warm paving stone, alder and sweet tobacco check in, with a sanguine echo at the tail end of the finish.
Dried-fruit aromas with savoury sour cherries. The dusty but abundant tannins bring a firm structure to the beautiful delicacy of the fruit...long, nuanced, and somehow ethereal finish.
Grown, produced and bottled at the Eisele Vineyard.
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