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2021 Anakota Knights Valley Cabernet Sauvignon

Removed from a subterranean wine cellar

Ends Sunday, 7pm Pacific

RATINGS

93The Wine Advocate

...offers pretty aromas of blueberries and cassis with tones of violet, coffee grounds, earth and mushroom. The medium-bodied palate is supple and juicy, with ripe yet not over-the-top fruit and a long, graphite-laced finish.

PRODUCER

Anakota

Anakota was established in Knight Valley, Sonoma County, in 2001. Sited in an especially rural part of the county, the point of the winery is to make estate vineyard, Bordeaux-style wines. The 12.5-acre Helena Dakota vineyard is at 750 feet above sea level. The 60-acre Helena Montana vineyard is at 950 feet. Both have the advantage of volcanic soils. Winemaker Pierre Seillan, a native of Gascony, France, who grew up on an estate dedicated to the production of Armagnac. He moved to California in the late 1990s and has made wines for various prestigious California producers. He is winemaker for Verite, as well as domaines in France and Italy. The estate makes 100% Cabernet Sauvignon and is part of the Jackson Family Wines Collection, a conglomerate of wineries around the world.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.

VINTAGE

2021 Anakota Knights Valley Cabernet Sauvignon