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...concentrated perfume of incense, leather, blackberry, and lavender oil. It is full-bodied and well-structured, with ripe yet present tannins, and acidity that drives along the sides of the palate and keeps things from being weighted down.
...beautiful primary fruit but that is slightly more immediate; on the other, you get a wine that promises good aging thanks to its freshness and the silky tannins that melt onto the palate.
...complex and darkly alluring with its musky red currants and savory spices, yet with swirling pretty rose tones. A hint of sweet smoke comes forward to add lovely contrast. Its textures are like liquid velvet, with a chalky mineral staining that comes on quickly, which is perfectly balanced by a massive wave of dark red berries; yet through it all, balance is expertly maintained by streamlined acidity that creates a sense of total inner harmony.
This has an array of red and dark fruits with coffee, dark chocolate, sweet spices and overturned earth. Medium- to full-bodied with fine tannins and a pronounced dark berry character on the palate. A little tight and structured, with a firm and long-lasting finish that leaves you with notes of nut shell and crushed stones.
A little closed but with great purity of fruit on the nose. Waves of concentrated, intense fruit on the palate. Suave and elegant and generous at the same time, showing true cru quality. Fantastic, chewy, tactile tannins following the fruit on the finish.
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