Light label condition issue
Removed from a temperature and humidity controlled wine storage unit; Purchased direct from winery; Consignor is original owner
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Estimate
Dark and winey, with a cool cast iron note running through a core of açaí and blackberry compote flavors. Reveals sweet bay leaf, menthol and sassafras on the rich finish. Very Coombsville.
Blood orange, cinnamon, spice and crushed raspberry fruit all grace this mid-weight Cabernet Sauvignon from Davies.
A juicy and balanced red that shows notes of ripe black and blue fruit, baking spices and licorice. Some breadcrumbs and hazelnuts, too. Full body, yet with soft tannins and vibrant acidity. Has a polished mouth-feel, especially on the finish. Lots of chocolate on the finish.
...releases and offers considerable richness in its more blue fruits, green tobacco, candied violet, dark chocolate, and earth-like aromas and flavors. Rich, medium to full-bodied, and nicely concentrated, it has subtle background oak, ripe tannins, and a great finish.
This smooth, relaxed and very ripe-tasting wine blends dark chocolate, milk chocolate, dark plum and cinnamon flavors on a plush texture of fine-grained tannins.