Estimate
...white spice, flowers, chalk, white tea, apricot kernel, green apple skins, a faint whiff of honeydew melon and nashi pear.
Subtle peach, waxy lemon and white-flower blossom ride a wave of raw, saline minerality. The texture is like concrete and skins, the flavor delicate but persistent to the salt-flecked finish.
It opens with an engaging array of waxy, pithy and nutty aromas with a subtle chamomile lift. Dry and quite textural, tangy acidity drives upfront impact before slowly taking a more savory turn to a textural finish.
Round and textured, with some phenolic tension. Full-bodied yet fresh and sleek. Hint of gingery spice at the end.