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...darkly alluring and savory, with smoky grilled herbs, white pepper, baked plums and crushed stones forming its beguiling bouquet...soft-textured yet racy in style, with cool-toned minerality and vibrant acidity creating an almost-juicy impression, as citrus-tinged black fruits and liquid stone cascade across the palate...finishes remarkably fresh yet potent, with a resonance of black currant, sage and exotic spice that lingers on and on.
...nose of meaty red and black fruits, ground pepper, leather, and forest, earthy, fireplace-like nuances. Seamless and elegant on the palate, it has perfect balance, ultra-fine yet building tannins, and a great finish.
A pretty nose of dried flowers, ripe strawberries, cranberries and red cherries. Medium-to full-bodied with soft tannins. The acidity really drives the palate here, with so much energy and lift. Bright red fruit and dried herbs coat the palate.
...aromas are subdued for the area and producer and more overtly fruit forward, with notes of raspberry, crushed rock, currant and herb...palate meanwhile is medium bodied and focused on red fruit, with kisses of firepit and other savory notes.
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