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2016 Feudi di San Gregorio Taurasi

Not Currently In Auction

Latest Sale Price

August 10, 2025 - $62

Estimate

RATINGS

94The Wine Advocate

...beautifully concentrated...offers a deeply layered bouquet with black cherry, plum and dried cassis. You will also encounter tarry smoke and campfire ash...polished and nicely assembled expression...

94James Suckling

A savory, meaty, full-bodied red with plenty of black cherry, fruit peel, sage and fresh tobacco leaf. Chewy, integrated tannins and black-tea notes on the finish.

93Decanter Magazine (points)

...bouquet of geranium and dark rose, it develops cassis, cigar box and herbal touches enhanced by a Modica salt chocolate character...velvety tannins, ripe and polymerised, sustained by integrated acidity and supported by an incredibly flavoured savoury finish. The correspondence between nose and palate is precise.

90Wine Spectator

This fresh red features crushed cherry and pomegranate fruit, along with a savory streak of tangy iron, tobacco, smoke and spice. Medium- to full-bodied and balanced, with light, taut tannins snapping on the finish.

90Wine Enthusiast

Blue flower, spice and dark-skinned fruit aromas emerge from the glass. The taut palate offers dried black cherry, star anise and tobacco alongside polished tannins.

PRODUCER

Feudi di San Gregorio

Feudi di San Gregorio was founded in 1986 by two families from the region of Campania, in southern Italy just east of Naples. The Capaldo and Ercolino families built a modern, large facility and have had notable success producing wines from indigenous southern Italian grapes, such as Aglianico. The estate is in the Avellino appellation, and it produces both red and white wines. Feudi di San Gregorio has 625 acres under cultivation and produces numerous wines including the whites Falanghina and the poetically named Lacryma Christi, or “Tears of Christ.” Reds include Primitivo, Aglianico and Merlot. Robert M. Parker Jr. has written that “quality is especially remarkable given the large number of bottles produced.”

REGION

Italy, Campania, Taurasi

Campania is on the southeastern coast of Italy, and the city of Naples is its commercial and cultural capital. Wine has always been produced in this hard-scrabble region, though the quality of those wines has traditionally not matched the wine quality elsewhere in Italy. Rich volcanic soils mean that the region easily grows everything from citrus and artichokes to nuts, and growing wine grapes has not been a priority historically. However in the last couple of decades forward-thinking producers and vineyard owners have focused on improving both their wines and Campania’s winemaking reputation, and the results are noteworthy. Campania was awarded its first DOCG appellation in 1991. It is the Taurasi DOCG, which grows primarily Aglianico, a native grape that can produce big, concentrated, complex red wines with layers of earthy flavors. There are 101,000 acres of vineyards in Campania, making it Italy’s ninth largest wine producing region, though only 2.8% of those vineyards are in DOC appellations. Nevertheless several excellent large producers and numerous boutique producers are now crafting well-reviewed red and white wines, all mostly from indigenous grapes. Besides Aglianico, the other most frequently planted red wine grapes are Coda de Volpe and Pedirosso. White grapes planted are Falanghina, Fiano and Greco. There are 18 DOCs in Campania.

VINTAGE

2016 Feudi di San Gregorio Taurasi