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Removed from a temperature and humidity controlled wine storage unit; Purchased at retail
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The nose is rich with graphite, sage oil, and black plum. The palate is full of kirsch, fresh leather, currant, and tobacco, with fine tannins that go for ages, along with the fruit and well-balanced acidity.
...striking on the nose with its pure, alluring scents of violet and iron. As it spends time in the glass, it gains intensity, blossoming to aromas of crème de cassis, mint chocolate, licorice, truffle and softening new French oak spices. The palate is bursting with concentrated flavors characterized by energetic acidity rather than weight or extraction. It features tremendously velvety tannins and a very long finish with ringing graphite and violet tones.
The purity of fruit with currants, spices and flowers is very impressive, as is the long, creamy texture. Full-bodied with medium, round tannins and a fresh finish. Oyster and iodine notes come through. Excellent.
Pure blackcurrant fruit on the nose with subtle hints of wood spice – this is very fine, with a refinement and delicacy of fruit. This follows on the palate, which has a precise structure. Still chalky and deep in tannins, but beautifully framed by deep, yet fresh, black fruit.
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