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2021 Jolie-Pitt & Perrin Miraval Cotes de Provence Rose

Removed from a professional wine storage facility; Purchased direct from a distributor; Consignor is original owner

5 available
Bid *
Ends Sunday, 7pm Pacific

RATINGS

92Wine Enthusiast

...impressive rosé, elegant with finely balanced fruit and texture. Citrus and raspberries shine through a taut structure. The aftertaste is crisp and fresh.

91Vinous / IWC

Mineral-tinged red berries, orange zest and nectarine aromas show fine clarity and pick up a floral nuance with air. Juicy and focused on the palate offering sappy tangerine and strawberry flavors that deepen steadily and take on a spicy white pepper note through the back half. Finishes long, gently chewy and precise, with repeating red fruit and spice notes.

90Wine Spectator

Pure and chiseled in feel, with racy-edged white cherry, rose petal, jicama and jasmine notes backed by a lingering wet stone accent on the finish.

15Jancis Robinson

REGION

France, Provence, Cotes de Provence

Provence is the region on the Mediterranean coast of southeastern France known for sun-drenched Lavender fields and an easy-going, gracious attitude toward life. Until the last few decades it was also known for producing large quantities of unremarkable rosé, often sold in bulk. Today its most famous wines are still rosés, but their quality has improved dramatically. Notable red wines are also being made in Provence, particularly in Bandol, a tiny appellation east of Marseille. The largest appellation is Côtes de Provence. Other appellations include Coteaux d’Aix-en-Provence, Côtes du Luberon, Cassis, Bellet, Palette and Les Baux de Provence. Red and white wines are made throughout the region, despite the attention paid to rosé. Red wine grapes grown in Provence are Carignan, Cinsault, Grenache, Mourvedre, Syrah and some Cabernet Sauvignon. White wine grapes are Clairette, Sauvignon Blanc, Semillon, Bourboulenc and Ugni Blanc.