Sign In

2020 Auguste Clape Côtes du Rhône

Light label condition issue

Removed from a professional wine storage facility

3 available
Bid *
Ends Sunday, 7pm Pacific

RATINGS

94Vinous / IWC

Intense dark fruit and floral scents, along with hints of olive paste, smoked meat and exotic spices. Sweet and expansive on the palate, offering bitter cherry and cassis flavors that are underscored by a vein of juicy acidity. Rich and broad but energetic as well, showing bright clarity and a lingering floral nuance on the long, youthfully tannic finish.

94Jeb Dunnuck

...darker and richer, with more structure as well as medium to full-bodied richness, notes of pepper, violets, and game, ripe, present tannins, and a great finish.

92James Suckling

Quite some wet-earth character and a touch of graphite on the nose (from slight reduction), but also brimming with ripe blackberry fruit. The healthy tannins give this some drive and keep the finish very straight.

PRODUCER

Auguste Clape

Auguste Clape is located in Cornas, in the Rhone Valley. The estate owns ten acres and leases another four acres. It is run by the Clape family, with Pierre-Marie, son of the much admired Auguste, now in charge. The estate produces 24,000 bottles a year of Cornas and Cotes du Rhone. Clape wines are often difficult to acquire because so many French restaurants buy as much of Clape’s annual production as possible. Robert M. Parker Jr., an admirer of patriarch Auguste and his wines, has written that “Auguste Clape is…responsible for the renewed interest in the wines of Cornas. (His) wines combine the robust, aggressive tannin and enormous structure of a Cornas, with a tremendous extraction of peppery, jammy fruit.” Parker added that “No one disputes the fact that Clape’s Cornas is the reference point for the appellation.”

REGION

France, Rhône Valley, Southern Rhône, Côtes du Rhône

The Southern Rhône Valley wine region extends from Orange in the north through the communes Lirac and Tavel in the southwest. The French call the region Côtes du Rhône Méridionales and it includes some of the best known appellations in France, such as Châteauneuf-du-Pape and Gigondas. The climate and landscape of the Southern Rhone differ significantly from the Northern Rhone. There are hot, often windy Mediterranean appellations near Nimes and the south, and higher altitude, relatively cool appellations such as Côtes du Ventoux to the east. Understanding the region can be confusing given that there are thirteen appellations and sixteen red and white grapes allowed for wines with appellation status. Syrah is grown here, but it is much less important than in the north. Grenache is the prominent red grape, though most red wines are blends of at least four varietals. Other commonly used red grapes are Mourvèdre, Cinsault and Muscardin. Counoise, Terret Noir, Vaccarèse and Syrah are also permitted. The primary white grapes are Grenache Blanc, Clairette and Bourboulenc, though Viognier, Marsanne and Roussanne are permitted, as are Picpoul and Picardin. Of note is the Côtes du Rhone Villages AOC, which is only in the Southern Rhone. Though Côtes du Rhône AOC wine is made in both the north and south, the Villages appellation has stricter requirements for winemaking and is generally considered higher quality than simple Côtes du Rhône. Robert M. Parker Jr. has written that “There is a vast amount of enjoyment to be discovered in the southern Rhône…for these are some of the most sumptuous and pleasure-giving wines produced in the world.”

VINTAGE

2020 Auguste Clape Côtes du Rhône