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2017 Chanin Bien Nacido Vineyard Pinot Noir

Not Currently In Auction

Latest Sale Price

October 15, 2023 - $37

Estimate

RATINGS

95Jeb Dunnuck

...complex, masculine bouquet of black cherries, sappy herbs, earth, and leather. Rich, medium-bodied, concentrated, and with building tannins...seamless and perfectly balanced...

92Wine Enthusiast

Very light in the glass...offering exotic aromas of underripe red fruit, sumac spice and plenty of chaparral herbs. Light strawberry and red plum come through on the palate, along with hints of cocoa dust and dried herbs

90+ The Wine Advocate

...broody black fruits, dried earth, amaro and red fruit sparks. The palate is light to medium-bodied with grainy tannins, good freshness and a savory finish...

16+ Jancis Robinson

PRODUCER

Chanin

Chanin Wine Co. was started in 2007 by Gavin Chanin, who had been an assistant winemaker at Au Bon Climat and Qupé. Chanin makes Pinot Noir and Chardonnay. Reviewers have been impressed. Vinous wrote that Chanin producers “stellar wines…. the Pinots rise to the realm of the sublime.” Chanin’s grapes are sourced from Santa Barbara County and Sta. Rita Hills. A former art student at UCLA, Chanin's paintings are depicted on his labels.

REGION

United States, California, Central Coast, Santa Barbara County, Santa Maria Valley

Santa Barbara County is not an AVA, but a region just south of San Luis Obispo that includes the Santa Ynez Valley and Santa Maria Valley appellations. Wine has been produced in the area since the 18th century when Spanish missionaries planted vineyards. It wasn’t until the 1990s, however, that producers focused on growing premier grapes for fine wines. During the 1990s more than 10,000 acres of vineyards were planted, and today there are nearly 20,000 acres of vineyards. The region received a big bump in recognition and prestige when the popular film “Sideways” was shot there in 2004. Because the region is affected by maritime weather, it is relatively cool climate makes it ideal for Chardonnay. Cabernet Sauvignon, Pinot Noir and an increasingly adventuresome number of varietals are also grown successfully in Santa Barbara County.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.