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Lots of ripe black fruit with blackcurrant jam, nutmeg and cedar on the nose. It’s medium-bodied with layers of juicy blackberries and toasty-spice notes, framed by firm, sleek tannins. Dense palate.
Sage, cedar and dark berry fruit combine around polished tannin and notes of crushed rock and dark chocolate, finishing with a tease of spicy clove.
Vivid and expressive, with a lovely beam of plum, anise and boysenberry notes sailing through, flanked with sweet bay leaf and violet notes and carrying through the lengthy finish.
...a spicy, meaty nose of darker plum and currant-like fruit intermixed with plenty of tobacco, bouquet garni, and earthy minerality. Medium to full-bodied, with plenty of fruit, solid mid-palate depth, and a good finish...
...opens with savory scents of grilled meats, bouquet garni and tapenade over a core of ripe black and red currants, boysenberries and black raspberries plus a touch of crushed rocks. The medium to full-bodied palate is charged with compelling tension, delivering freshness to the intense black and red fruits, framed by fine-grained tannins and finishing with a lingering herbal lift.
Juicy and succulent in the glass...offers tons of immediacy and sheer appeal. Juicy dark cherry, plum, spice, lavender, rose petal and mint all meld together.
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