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2018 Chappellet Vineyards Mountain Estates Hideaway Cabernet Sauvignon

Not Currently In Auction

Latest Sale Price

July 21, 2024 - $110

Estimate

RATINGS

97Jeb Dunnuck

...gorgeous nose of ripe black fruits, tobacco, scorched earth, candied violets, and orange blossom...medium to full-bodied richness, ultra-fine tannins, and a fresh yet concentrated, powerful style...

95Vinous / IWC

Grilled herbs, iron, dried flowers, red fruit and cedar give the 2018 striking layers of savory intensity.

94James Suckling

Lots of blueberry, hazelnut, chocolate and walnut character to this with some cassis and plum, too.

94Wine Enthusiast

Tar, tree bark, oak and cedar lead the way to gravel, black pepper and wild berry, as the palate is thick and richly layered.

PRODUCER

Chappellet Vineyards

Chappellet Vineyard was founded in Napa Valley in 1967 by Donn and Molly Chappellet. Donn Chappellet was a businessman and entrepreneur from Southern California before turning to winemaking in Napa Valley. Philip Togni was winemaker for a period early in the winery’s history, and the estate was noted for its Cabernets. Today the 110-acre estate is run by the second generation of the Chappellet family and it still focuses on Cabernet Sauvignon, though it also makes Chardonnay.

REGION

United States, California, Napa Valley

Napa Valley AVA is the most famous winemaking region in the United States and one of the most prestigious in the world. With nearly 43,000 acres of vineyards and more than 300 wineries, it is the heart of fine wine production in the United States. Winemaking started in Napa in 1838 when George C. Yount planted grapes and began producing wine commercially. Other winemaking pioneers followed in the late 19th century, including the founders of Charles Krug, Schramsberg, Inglenook and Beaulieu Vineyards. An infestation of phylloxera, an insect that attacks vine roots, and the onset of Prohibition nearly wiped out the nascent Napa wine industry in the early 20th century. But by the late 1950s and early 1960s Robert Mondavi and other visionaries were producing quality wines easily distinguishable from the mass-produced jug wines made in California’s Central Valley. Napa Valley’s AVA was established in 1983, and today there are 16 sub-appellations within the Napa Valley AVA. Many grapes grow well in Napa’s Mediterranean climate, but the region is best known for Cabernet Sauvignon. Chardonnay is also very successfully cultivated, and about 30% of the AVA’s acreage is planted to white grapes, with the majority of those grapes being Chardonnay,

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.