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2019 CHEV Wines Russian River Valley Pinot Noir

Removed from a temperature and humidity controlled wine storage unit; Purchased direct from winery

2 available
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Ends Sunday, 7pm Pacific

RATINGS

94Jeb Dunnuck

...ripe with pure classic aromas of wild cherry, cola spice, and sweet herbs. Medium-bodied, it delivers super-fine tannins, freshness, and purity as well as attractive ripe fruit raspberry, leather, and warming root spice, and it has elegance and a graceful feel without being heavy.

93James Suckling

...pretty nose of strawberries, oranges, plums and peaches, with a sprinkle of nutmeg and vanilla bean...medium- to full-bodied with fine, sleek tannins. Delightful sweet spice and ripe, plush fruit. Excellent length.

92Vinous / IWC

...silky, elegant and refined right out of the gate...impresses with its total finesse. Crushed flowers, sweet red berry fruit, mint spice and blood orange build effortlessly in the glass...simply impeccable, and a real joy to taste.

REGION

United States, California, Sonoma, Russian River Valley

Russian River Valley AVA is named for the river that meanders from Mendocino County in the north until it finally runs into the Pacific Ocean north of San Francisco. The AVA is cool thanks to its proximity to the northern California coast and the river, and grape growers must learn to deal with regular fog. Nevertheless in recent decades the AVA has become one of the best in the state, meaning that its wines often earn excellent reviews and have considerable cachet. The AVA status was awarded in 1983 and today the appellation has 15,000 vineyard acres. Chardonnay is the most widely planted grape though Pinot Noir has also been very successful in recent decades. Russian River Valley Pinot Noir are known for being rich, lush and filled with concentrated fruit and berry flavors. Russian River Pinot Noirs are today considered some of the best domestic Pinot Noirs.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.