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2015 Château La Fleur Petrus, 3-bottle Lot

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May 23, 2021 - $575

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2015 Château La Fleur Petrus

750ml

RATINGS

99James Suckling

The aromas to this are stunning with lavender, rose petals, walnut skin, strawberries and raspberries. Captivating. Full body, layers of polished tannins and perfectly ripe fruit. Dense and very long. Breathtaking classicism.

97Jeb Dunnuck

...purity and elegance and richness and power...thrilling notes of tobacco leaf, currants, licorice, and subtle oak, it has a multi-dimensional, layered, elegant, and full-bodied style on the palate...

96The Wine Advocate

...beguiling notes of tilled soil, black olives, charcuterie and dried Provence herbs over a core of preserved plums, black cherries and black raspberries with touches of tar and new leather. Full-bodied, rich, plush and seductive in the mouth, it finishes with persistent, slowly revealing earthy/savory layers...

95Wine Spectator

Warm ganache, fig bread and blackberry compote notes give this a fleshy feel. Loam and warm espresso details glide underneath, further accentuating the dark profile. Shows ample drive and energy, with graphite and roasted alder elements and fresh acidity coursing through. Serious juice.

95Vinous / IWC

...very intense bouquet of blackberry, raspberry, truffle and smoke, quite decadent and yet retaining satisfying delineation. The palate is medium-bodied with fleshy ripe red fruit, gentle grip with a dash of white pepper toward the persistent finish. This is suave and sophisticated - superb...

94Wine Enthusiast

Big tannins and superripe fruit give this wine its powerful character. Acidity, black fruits and a rich structure add to the sense of power. The wine is rich, showing lush fruits as well as the tannin...

PRODUCER

Château La Fleur Petrus

Château La Fleur Petrus is a 33-acre estate in the Pomerol appellation of Bordeaux. It is part of the Jean Pierre Moueix family wine conglomerate, which is a negociant and estate owner. The family also owns Petrus, Lagrange, Latour a Pomerol, Trotanoy, Lafleur-Gazin, and Dominus in Napa Valley, among many other estates. Vineyards are planted to 85% Merlot and 15% Cabernet Franc. About 50,000 bottles are produced annually.

REGION

France, Bordeaux, Pomerol

Pomerol is the smallest of Bordeaux’s red wine producing regions, with only about 2,000 acres of vineyards. Located on the east side of the Dordogne River, it is one of the so-called “right bank” appellations and therefore planted primarily to Merlot. Pomerol is unique in Bordeaux in that it is the only district never to have been rated in a classification system. Some historians think Pomerol’s location on the right bank made it unattractive to Bordeaux-based wine traders, who had plenty of wine from Medoc and Graves to export to England and northern Europe. Since ranking estates was essentially a marketing ploy to help brokers sell wine, ranking an area where they did little business held no interest for them. Pomerol didn’t get much attention from the international wine community until the 1960s, when Jean-Pierre Moueix, an entrepreneurial wine merchant, started buying some of Pomerol’s best estates and exporting the wines. Today the influential Moueix family owns Pomerol’s most famous estate, Château Pétrus, along with numerous other Pomerol estates. Pomerol wines, primarily Merlot blended with small amounts of Cabernet Franc and Cabernet Sauvignon, are considered softer and less tannic than left bank Bordeaux.