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Removed from a temperature and humidity controlled wine cellar; Purchased upon release; Consignor is original owner
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...notes of cherries, raspberries and strawberries, all accented by hints of bay leaf, lavender and thyme, plus deeper bass notes of black olives, roasted meat, espresso, star anise and dark chocolate. Full-bodied and intense...firm matrix of tannins holding it all together and lingering on the lengthy finish.
Deep-pitched red and dark berry liqueur, candied violet, licorice and Moroccan spice scents show superb detail and a smoky mineral overtone. Densely packed and focused on the palate, offering powerful blueberry, bitter cherry and black raspberry flavors, along with chewing tobacco, floral pastille and fruitcake notes.
...kaleidoscope-like array of blueberries, charred meat, graphite, ground pepper, violets, and garrigue, it hits the palate with full-bodied richness, a layered, seamless texture, building tannins, and a magical finish.
Very spicy with grilled meat and lots of blackberry and blueberry aromas, together with moss and bark, following through to a full body with round, dusty tannins that are polished and together.
Meaty, earthy fruit on the nose, very complex already. Quite heady too. The palate is very oily, with damson and morello cherry...finish is full of sweet red fruits and just a hint of spice.
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