Estimate
Black cherry, sweet spice, toast, cedar and bell pepper aromas and flavors highlight this smooth red, showing fine intensity and a long, new oak—infused finish.
The bouquet definitely underlines the Cabernet component with distant layers of rosemary oil and wild herb. Spicy oak tones of cinnamon and clove add density and heft to the palate.
Ripe juicy open nose. Big cassis aromas, with top notes of cherry and pine-poultice and a bit of singed petal. Ripe Cabernet struts across the palate, chest thrust forward. Good snappy acidity, and pretty supple, sinuous tannins. There's a bold streak of boxtree green, a touch of green bell pepper. Firm crunchy finish.