Removed from a temperature and humidity controlled wine cellar; Purchased at retail
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Plenty of menthol, blackberry and blackcurrant aromas in this elegant, medium-weight Haut-Médoc that’s got as much freshness as ripeness and a long, clean, mineral and herbal finish. An incredibly food-flexible wine!
Well-integrated tannins give this wine a rich, velvet character that is underlined by the blackberry fruits. The aftertaste is dense, concentrated and rich.
...bouquet of black cherries, boysenberry and light violet scents, touches of cedar and sous-bois emerging with time. The palate is medium-bodied with grainy tannins. There is a touch of greenness here...there is a pleasing spiciness toward the finish. Fine.
Starts with a violet note but turns darker quickly, with dark currant and black cherry preserve flavors forming the core. Nice fresh tobacco and iron details carry the mouthwatering finish...focused and tasty.
Almost jammy it’s so rich on the nose! Very dry finish.