Sign In

2010 Domaine Des Remizieres (Desmeure) Hermitage Cuvee Emilie, 6-bottle Lot

Not Currently In Auction

Latest Sale Price

February 21, 2021 - $280

Estimate

Have a 2010 Domaine Des Remizieres (Desmeure) Hermitage Cuvee Emilie, 6-bottle Lot to sell?
Get a Free Estimate
Front Item Photo

2010 Domaine Des Remizieres (Desmeure) Hermitage Cuvee Emilie

750ml

RATINGS

96Robert M. Parker Jr.

...unctuous texture, and sweet perfume of creme de cassis, blackberry liqueur, acacia flowers and graphite are all found in this enormously endowed, full-bodied, viscous, thick wine. It is nearly over-the-top in richness, but everything comes together with no bitterness, astringency or heaviness...

93Vinous / IWC

... Dark berry liqueur, cola and floral pastille aromas, with strong accents of incense and smoky minerals. Fat, sweet and palate-staining, offering intense blackberry preserve and cherry-cola flavors lifted by juicy acidity and sharpened by a peppery, spicy nuance. Quite powerful yet comes off graceful and precise. Finishes extremely long and alluringly sweet, with supple tannins and persistent smokiness...

PRODUCER

Domaine Des Remizieres (Desmeure)

Domaine des Remizieres is a Northern Rhone Valley estate owned and operated for three generations by the Desmeure family. Located in the Hermitage appellation, the domaine today includes 75 acres of vineyards. The estate makes red and white Hermitage, and red and white Crozes-Hermitage. It also makes numerous table wines. Robert M. Parker Jr. has written that “fabulous red and white Hermitage as well as superb Crozes-Hermitage are fashioned by this dedicated producer…”

REGION

France, Rhône Valley, Northern Rhône, Hermitage

The Northern Rhône Valley wine region hugs the Rhône River from Vienne in the north to Valence at its southern tip. The French call the region Côtes du Rhône Septentrionales, and it is divided into eight appellations. Along with its neighbor to the south, the Southern Rhone Valley, it is famous for its big, tannic, intensely concentrated wines. Syrah is the only red grape permitted in AOC wines from this sub-region, though the Syrah can be blended with the white wine grapes Viognier, Marsanne and Roussanne, depending on the regulations for each AOC. White wines are made from Viognier, Marsanne and Roussanne. Of the eight appellations in the north, the most admired wines tend to come from Côte-Rôtie, Condrieu and Hermitage, though there are certainly exceptional wines to be found in St. Joseph, Crozes-Hermitage, St.-Peray, Crozes-Hermitage and Cornas. Along with Bordeaux, Burgundy and Champagne, Rhône wines are among France’s best known and most collected wines. Red wines from these appellations are notable for their signature aromas of bacon and green olives, and for their depth. Robert M. Parker, a great champion of Rhone wines, has written that “the northern Rhône produces three of the greatest wines in the world – the white wines of Condrieu and the red wines of Côte-Rôtie and Hermitage.”

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.