Sign In

2015 Tenuta di Bibbiano Chianti Classico Montornello Gran Selezione

Not Currently In Auction

Latest Sale Price

January 25, 2026 - $39

Estimate

RATINGS

95Wine Spectator

Relaxed, balanced and supported by dense tannins, this touts aromas of leather, tobacco, wood paneling, iron, woodsy spices and smoky cherry fruit, with a finish that is long and expansive.

92The Wine Advocate

...ripe and round expression...with plenty of succulent fruit and ripe berry flavors. The bouquet is generous and packed tight with cherry, blackberry, rose and cured tobacco aromas. The wine moves over the palate with soft tannins and enriched texture.

15.5Jancis Robinson

REGION

Italy, Tuscany, Chianti Classico

Chianti is Tuscany’s most famous and historic wine district, and the Chianti Classico DOCG is the most prestigious Chianti appellation. Fittingly, it is located in the heart of the larger Chianti DOCG. Chianti’s wines were so esteemed during the Renaissance that the Medici princes of Florence designated several villages within the Chianti region as discrete production zones, setting up the first appellations in Italy. By the 20th century Chianti was Italy’s primary wine export. But the pizza parlor Chiantis sent to foreign markets were inexpensive, unremarkable reds presented in round-bottomed, straw-covered bottles. To upgrade Chianti wines and the region’s image, the Chianti Classico DOC was created in 1967, then upgraded to DOCG status in 1984, with additional modifications made in 1996. In the last 20 years a consortium of Chianti Classico producers have researched new Sangiovese clones, replanted vineyards, updated cellar practices and generally made Chianti Classico DOCG a world-class appellation. Chianti Classico must contain a minimum of 75% Sangiovese. In the 2014 edition of its annual compendium of wine ratings, Gambero Rosso noted that Chianti Classico DOCG wines were noteworthy for their “significant return to a more defined style, true to tradition.”

TYPE

Red Wine, Sangiovese, D.O.C.G.

This red grape is largely grown in central Italy. As the sole component or in a blend, it gives us Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano, Morellino and Super Tuscans, among other favorites wines. The name is derived from the Latin for “blood of Jove.”

VINTAGE

2015 Tenuta di Bibbiano Chianti Classico Montornello Gran Selezione