Sign In

2017 Saxum G2

Removed from a temperature and humidity controlled wine storage unit

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased direct from winery

Ends Sunday, 7pm Pacific

RATINGS

99Jeb Dunnuck

...offers a smorgasbord of sweet black and blue fruits, crushed violets, flowery incense, and pepper.

96Vinous / IWC

Sappy and broad on the palate, offering concentrated red and blue fruit, cola and spicecake flavors that steadily become sweeter with air.

94The Wine Advocate

The medium to full-bodied palate is intense, layered and earthy, with a firm, grainy frame and well-woven freshness, finishing long and layered.

92Wine Spectator

Dark and brooding, this wine has muscle to spare, buoyed by zesty blackberry, crushed rock and bitter chocolate flavors that finish with dense tannins.

REGION

United States, California, Central Coast, Paso Robles

Paso Robles AVA is midway between San Francisco and Los Angeles, and it is considered one of the West Coast’s most exciting winemaking regions. With its hot, sometimes searingly dry and sunny weather, it is especially good country for growing warm climate grapes such as Syrah, Grenache and Mourvedre. Because many Paso Robles wineries have been successful with blending these grapes into Rhone Valley-style wines, it is known as the Rhone zone of California. The AVA was created in 1983 and there are 32,000 vineyard acres. In late 2014 the AVA was divided into 11 smaller sub-appellations, so starting with 2015 vintages labeling will become more specific on Paso Robles wines, which will now also list sub-appellations. Located in San Luis Obispo County, Paso Robles, the town and its surrounding area, was traditionally a farming and ranching region. But from a few dozen wineries in the early 1990s to more than 200 today, the area is quickly becoming known for wine and risk-taking winemakers.

VINTAGE